My Low-Blood Sugar Diet: Progress Report

No news is good news.  Allegedly.

Here is the good new.  I saaw my GP at the start of August, three months after starting on the low-blood sugar diet.

My HbA1c reading was: 6.3 units.  The previous quarterly reading was 7.1 units.  So, over a 10% improvement.  My GP was very happy.  I was happy, too.  He was genuinely interested in what I had to done to get the blood sugar results down.  NB: Anything less that 6 units is where you should be.  My next aim is 5.9 units.

Now the not so good news.  Over the last two months I lost focus on food intake.  Ice creams in the summer become addictive.  I had gained some of the weight I had lost.

Start weight: 122.4kg.  Lowest weight: 118.3kg.

Today I weighed in at 119.4kg.  Good to be back under 120kg again.

However… that was stagnation, not stability.  I am now back on track, combining at least three hours’ worth of bike rides a week with my original low blood sugar diet (albeit with the occasional lapse).  I am focussed again.

Have a progressive day, won’t you!


Blood sugar diet: day 62

Note: I have omitted the “of 56.”  This is a way of eating, not a time-limited diet.  This is a healthy eating regime.

  • Starting weight: 122.4kg
  • One week ago: 120.3kg
  • Today: 119.5kg

So, progress.  A bit of a “ratchet effect,” but again heading in the right direction.

My aims this week:

  1. Reduce the ice cream after lunch to every other day.
  2. Keep on bringing chewing gum to work.  It reduces my desire to eat.
  3. Avoid the vending machine.  The peanuts are tasty, but it’s just habit.  Three or four days of avoiding them, and I’ll have broken the habit.
  4. Go for two or three bike rides this week.  Tonight I need to go to the local Lidl supermarket. I will integrate the cycle ride into my normal daily routine.

A few observations…

  1. I had some wine gums this afternoon.  I felt sleepy afterwards, and I wanted more and more.  Like with smoking, the best way to give up, is don’t even start them in the first place.
  2. I need to avoid my local cafe.  Not only is it full of ex-Yugloslavs rattling on about how great the war in the early 90’s (don’t get me started, please), their bread rolls, while tasty, are full of white carbs that make me sluggish and want to lie down and snooze when I get home from work.  Tomorrow onwards I shall head straight home and have the Mediterranean food I bought this evening.  Prawns and mushrooms and delicious items.  Dee-lish.

My aim next week is to be 118.nkg.  The lower the n, the better. 🙂


Have a WoEful day, won’t you!

Blood sugar diet: day 55 of 56

  • Starting weight: 122.4kg
  • One week ago: 119.5kg
  • Today: 120.3kg

No, there is no need to hard sharp objects.  I am not feeling gutted.  Admittedly, very slightly disappointed.  However… I still see this increase in weight as a blip, albeit a slightly longer one.

So what has happened this week?

The answer: the weekend.  On Friday I had the munchies at work and visited the vending machine.  On the weekend I had two lovely, tasty meals: Schnitzel with chips, followed by a nice big strawberry cake, and then later in the day, mixed grill, followed by several drinks down the cocktail bar in the Altstadt.   Calories galore.

So what now?  BAU: business as usual.  After the weekend I have gone back to the normal diet (way of eating).  Here’s why I am optimistic.  On Sunday morning I weighed 122.5kg.  This morning, two days later, I weighed over 2kg less.  I know that it takes me 3, maybe 4, days to lose the weight I had gained.   I’ve noticed the pattern. Now, tonight, having just had my evening meal, and (sorry to be scatalogical) not having been for a “number 2,” I weigh 120.3kg.  (Bearing in mind that I tend to lose over 0.5kg overnight with exhalation and toilet trip, I anticipate weighing  119.xkg in the morning, and then continue the downward trend over the week.

Moreover, I know that I will be burning the calories this week, as I need to cycle to three meetings at church this week, and then do humping and dumping of supplies for our Saturday Tour de France garden party.  (The key thing to do this week is to be fairly strict on the weekend, as well, to make sure the weight loss gets back into full swing.)  Church is half an hour away by bike, one way.

So, another blip.  That’s all it is.  A blip.


Have a calm day, won’t you!


Blood sugar diet: day 48 of 56

  • Starting weight: 122.4kg
  • One week ago: 118.3kg
  • Today: 119.5kg

Despondent? Nope.  It’s a blip.  Schatz and I went away for a weekend, staying in a lovely spa hotel.  Lots of nice meals.  Am I worried?  No?  Am I being complacent?  No.  I know that as soon as I’ve got back on track on the Monday, the weight comes off.  See my previous posts.  One positive side-effect of the heatwave is: my appetite gets suppressed, and that helps a lot.

So a short, sweet post.  As far as I’m concerned, the blips are part of BAU: business as usual.  So is the downward slope in weight over the weeks.


Have a BAU day, won’t you!

Blood sugar diet: day 39 of 56

Today’s statistics:

  • Starting weight: 122.4kg
  • One week ago: 120.2kg
  • Today: 118.3kg

That’s 4.1kg off in four weeks.  I am happy.

So what had happened?  A week ago I had blipped upwards due to a slack weekend.  I had had food porn – Irish English breakfast – down the Irish pub in the city centre, bread rolls and a few cocktails.  No regrets.  It’s a way of eating, not a diet.  I now know after several weeks on this diet/WoE, that as soon as I get back on track without making anny big fuss, the weight comes off, generally within 3-5 days.

On a positive point, friends have started noticing my weight loss, asking what diet I am trying.  Two of them have ordered the book and have started within the last fortnight.

“If Ginge in Germany can manage it, so can I.”

And my new Marmite cycling top fits me just nicely.  It even has a nice jar-like shape.  Not long now till the Tour de France starts in Düsseldorf.  Los!


Have a love it-or-hate-it day, won’t you!


Blood sugar diet: day 29 of 56

Today’s statistics:

  • Starting weight: 122.4kg
  • One week ago: 120.7kg
  • Today: 118.8kg

That’s 3.6kg off in four weeks.  I am happy.

A few observations.

  1. Last week I spent a long weekend at Schatz’, celebrating her birthday.  Over two or three days I ate a big pack of crisps (paprika flavour, yum) as well as eating lots of pizza and drinking several cocktail.  A blip on Sunday evening: 121.4kg.  I delayed weekly weigh-in by one day till today.  I know from past experience that if I over-eat, it takes 48 hours to lose the excess weight.  Hey presto!  Today it was my lowest weight since I started the diet, and indeed my lowest weight for several years.
  2. While walking past a shop window yesterday evening, I noticed my belly had definitely shrunk.  Still big, but not kettle drum shape now.  Obviously still a long way to go.  But the longest journey consists of but single steps.

Everyone keeps telling me:

Keep it up!

Au contraire!  I say:

Keep it down!

Finally, by no means am I a communist.  Only my hair is red, but just once let me leave you with this thought.


Have a comradely day, won’t you!

Blood sugar diet: day 22 of 56

What have I learnt so far?

  1. Don’t panic if you have a blip.  Stay focussed.  Start afresh.  One week’s weight gain or loss is, in any event, but a small step when you remember it took years to put the weight on.
  2. The 72-hour rule of thumb.  If I have had a blip, it takes about me about 3 days for the “blip weight” to pass out of my body.  (I won’t get too scatalogical here…)
  3. If you do have a blip one week, don’t starve yourself.  Just go back to what you were doing that was helping you to lose weight.  Last week I had a few too many Haribos and Balisto snacks, probably about 3000 calories worth, equalling about 0.5kg, which is what I put on last week.  This week so far I have had literally three, maybe four, Haribo pieces.
  4. If you are tempted to have sweet things, have an ice cream, rather than sweets.  A Magnum ice cream bar has “only” 259 calories and is more filling than a pack of wine gums.  The ice cream is also quite a nice dessert after a salad lunch.
  5. Do some exercise in the evening.  The last two evenings Düsseldorf has enjoyed glorious sunshine.  I have made the most of it.  I’ve already caught the sun after only 20 minutes at lunchtime today.  (Well, what do you expect from a redhead?)  Two 50-minute cycle rides to explore and recce new routes.  I’ve also found a new “salmonellaburger van”, where I can stop off for a coffee.  Another advantage of cycling is this: you can’t comfort-eat while you are cycling – especially if you don’t bring any money with you.  (“Lead us not into temptation.”)  The Union Flag cycling top still turns heads.

Finally, here is a pic of me in my favourite cycling top, back in 1998 in God’s Country, the Yorkshire Dales.  Dennis the Menace from The Beano comic.


Have an un-menacing day, won’t you!